Blue Water Grille
Seafood Restaurant
Why pick this one
Blue Water Grille serves fresh seafood including bouillabaisse, scallops, oysters, and daily chef's specials in High Point.
Best for
- Seafood dinners featuring fish and shellfish
- Guests seeking daily chef's specials
- Special-occasion dining with an extensive wine list
- Diners wanting seafood alongside steak, pork, chicken, or pasta options
- Reservations through OpenTable or by phone
Look elsewhere if
- Budget-focused dining
- Breakfast, lunch, or late-night meals outside the posted evening hours
- Guests seeking delivery or clearly documented catering services
Specialties
- Fresh fish preparations including salmon, tuna, mahi, and halibut
- Scallops with pappardelle, spinach, tomatoes, shallots, basil, white wine, and lemon
- Bouillabaisse with mahi, PEI mussels, shrimp, crab, and tomato-saffron broth
- Oysters, crab cakes, shrimp, mussels, and other seafood small plates
- Creative daily chef's specials
What makes them different
- Located at 126 East State Avenue in High Point
- Offers creative daily chef's specials
- Reservations available by phone or through OpenTable
- Menu includes fish, shellfish, steaks, chops, pasta, and French-inspired dishes
- Wine list includes selections by the glass and bottles priced up to $380
Distilled from this business's own website.
Contact & Location
- Address
- 126 E State Ave, High Point, NC 27262
- Phone
- +13368861010
- Website
- http://bluewatergrillenc.com/
- bluewaterreservations@mail.com
Services
- Seafood dining
- French restaurant dining
- Reservations
- Wine and cocktail service