Elliotts On Linden
American Restaurant
Why pick this one
Elliotts on Linden pairs seasonal farm-to-table dining with private events, restaurant buyouts, and off-site catering within a 50-mile radius.
Best for
- seasonal farm-to-table dinners
- private dining for professional meetings or social events
- restaurant buyouts
- weddings and galas within 50 miles
- diners seeking oysters, crudo, caviar, or a seafood tower
Look elsewhere if
- breakfast or lunch-hour dining before the stated 5:00 p.m. opening
- late-night dining after the stated 9:30 p.m. closing
- budget-sensitive dining
Specialties
- seasonal farm-to-table cuisine
- private dining
- restaurant buyouts
- wedding and gala catering
- seafood tower, oysters, crudo, and caviar service
What makes them different
- Chef and owner Mark Elliott leads the restaurant
- The menu highlights seasonal ingredients sourced from listed regional farms and artisans
- In-house private dining is available for meetings, conferences, bridal showers, and birthdays
- Restaurant buyouts are accepted
- Off-site catering is provided within a 50-mile radius
- Years in business
- 26
- Serves
- Pinehurst
Distilled from this business's own website.
Contact & Location
- Address
- 905 Linden Rd, Pinehurst, NC 28374-9083
- Phone
- +19102150775
- Website
- http://www.elliottsonlinden.com/
Services
- lunch and dinner dining
- private events
- off-site catering
- corporate and social event catering
- restaurant buyouts