Hobe's Country Ham
Meat Wholesaler
Why pick this one
Hobe’s Country Ham makes North Carolina country ham using a family recipe, salt curing, and at least 90 days of aging.
Best for
- Retailers seeking North Carolina country ham products
- Food service customers needing country ham and pork products
- Country ham biscuit sandwiches and breakfast menus
- Beans and other dishes requiring country ham hocks
- Customers seeking mail-order country ham delivery
Look elsewhere if
- Customers seeking fresh, uncured pork rather than cured meat products
- Customers needing a broad selection of non-pork meats
Specialties
- 90-day salt-cured country ham
- country ham biscuit-cut slices
- fully cooked country ham
- country ham steaks
- country ham hocks
- sliced pork side meat
- hardwood-smoked pork skins and cracklins
What makes them different
- Family-owned and operated with third-generation management
- Uses Hobert Gambill's original curing recipe
- Salt cures and ages hams for at least 90 days
- Individually checks each ham before packaging
- Serves retailers and food service customers throughout the Southeast
- Years in business
- 50
Distilled from this business's own website.
Contact & Location
- Address
- 389 Elledge Mill Rd, North Wilkesboro, NC 28659
- Phone
- 3366703401
- Website
- https://hobescountryham.com/
Services
- country ham manufacturing
- meat products for retailers and food service
- mail-order country ham delivery
- grocery store distribution