La Michoacana
Business Consulting
Why pick this one
La Michoacana Inc develops ice-cream businesses with site-selection, permit, equipment, recipe-balancing, training, and technical-assistance services.
Best for
- Entrepreneurs opening a nevería or paletería
- Existing ice cream businesses seeking artisan production training
- Businesses needing equipment selection and installation support
- Operators needing store layout, remodeling, or corporate image design
- Entrepreneurs seeking guidance on permits, suppliers, recipes, and customer service
Look elsewhere if
- Businesses outside the ice cream, popsicle, and paletería industries
- Clients seeking consulting unrelated to food-service business development
Specialties
- Nevería and paletería business development
- Artisan ice cream and popsicle training
- Store site selection and permit guidance
- Facility layout and plan design
- Ice cream and popsicle machinery selection and technical assistance
- Recipe balancing and raw-material sourcing
What makes them different
- More than fifteen years of experience across Mexico, the United States, Central America, and South America
- Business-development guidance covers permits, store location, equipment, suppliers, recipes, and customer service
- Professional course teaches artisan ice cream and popsicle production from raw-material selection through temperature control and recipe fundamentals
- Services combine consulting and training with machinery, equipment, raw materials, facility design, and technical assistance
- Equipment selection includes models with CE, ETL, NSF, UL, and CSA certifications
Distilled from this business's own website.
Contact & Location
- Address
- 1113 N Fayetteville St, Asheboro, NC 27203-4592
- Phone
- +13363184208
- Website
- https://www.lamichoacanainc.com
Services
- Business consulting
- Training and education
- Machinery and equipment sales
- Facility design and remodeling
- Corporate image design
- Technical assistance
- Machinery and equipment export logistics