LouReda's
American Restaurant
Why pick this one
LouReda's opened in 2013 and prepares modern American comfort food in-house daily, serving brunch, dinner, pickup, delivery, and catering in Rocky Mount.
Best for
- Modern American comfort food
- Brunch dishes including chicken and waffles, ribeye steak and eggs, and BBQ brisket hash
- Steak, seafood, barbecue, burgers, and scratch-made entrees
- Bourbon cocktails and North Carolina craft beer
- Corporate lunches, private events, and restaurant buyouts
- Pickup or delivery in Rocky Mount neighborhoods
Specialties
- Chicken and waffles
- Ribeye steak and eggs
- BBQ brisket hash
- Nashville hot fried chicken sandwich
- Big bacon burger
- Smoked pastrami cheesesteak
- Hand-cut Angus ribeye
- Danish baby back ribs
- Asian chili salmon bowl
- Lou's mac and cheese
Certifications
- Culinary Institute of America graduate on culinary leadership team
What makes them different
- Opened in fall 2013
- Scratch kitchen preparing food in-house daily
- Chef Partner and Culinary Director Justin Gaines has experience in Michelin-starred kitchens and the Thomas Keller Restaurant Group
- Bourbon-themed bar with handcrafted cocktails, curated wine, and local North Carolina craft beers
- Catering menu includes pans, per-pound options, salads, onsite service, pickup, and delivery
- Years in business
- 13
- Serves
- Rocky Mount, Greenville, Zebulon, Wilson
Distilled from this business's own website.
Contact & Location
- Address
- 3646 Sunset Ave #122, Rocky Mount, NC 27804
- Phone
- +12524435188
- Website
- https://louredas.com/
- bootstrap@5.2.3
Services
- American restaurant dining
- Brunch
- Dinner
- Pickup
- Delivery
- Catering
- Private lunches
- Business meetings
- Pharmaceutical presentations
- Full restaurant evening buyouts