Mcdowell Local
Restaurant
Why pick this one
Three Sisters Cheese produces small-batch cow’s milk cheeses in McDowell County using recipes inherited from English Farmstead.
Best for
- Locally made cow’s milk cheese
- Buttercup, Ashford Cheddar, Apple Blossom Gouda, cheese curds, and Fromage Blanc spreads
- Purchasing cheese at the Marion or East Asheville tailgate markets
- Finding regional cheese through listed Western North Carolina retail partners
Look elsewhere if
- Seeking a sit-down restaurant or prepared restaurant meal
- Seeking emergency food service or same-day delivery
Specialties
- Buttercup brined brick cheese
- Ashford Cheddar
- Apple Blossom Gouda
- Cheese curds
- Fromage Blanc spreads
What makes them different
- Locally crafted cow’s milk cheeses made in McDowell County, North Carolina
- Carries on the English Farmstead cheese recipes and legacy
- Milk is sourced from Treasure Chest Jersey Farms in Lincolnton, North Carolina
- Products are sold through markets, shops, breweries, wineries, and restaurants across Western North Carolina
- Serves
- Marion, Asheville, Hendersonville, Flat Rock, Hickory, Charlotte, Rutherfordton, Shelby, Sylva, Greenville, Swannanoa, Linville Falls, Valdese, Blowing Rock, Lenoir, Fairview, Brevard, Nebo, Old Fort
Distilled from this business's own website.
Contact & Location
- Address
- 23 N Main St, Marion, NC 28752-3935
- Phone
- 18285590654
- Website
- https://mcdowelllocal.com
- threesisterscheese@gmail.com
Services
- Small-batch cheese production
- Cheese retail sales
- Market and vendor sales