Purple Sage

Winery

Why pick this one

Purple Sage has served American Western cuisine in Park City since 2003, including braised buffalo short rib, fresh Utah trout, and private dining for groups of 13 to 24.

Best for

  • American Western fine dining
  • Dinner featuring buffalo short rib, Utah trout, duck, or meatloaf
  • Private dining for groups of 13 to 24
  • Dining with boutique American wines
  • Historic Main Street dining in Park City

Look elsewhere if

  • A guest needs a winery, vineyard, or wine-tasting venue rather than a restaurant
  • A guest needs daytime service, since listed fall hours begin at 5:30pm Tuesday through Saturday
  • A party exceeds 24 people without considering a restaurant buyout

Specialties

  • American Western cuisine
  • Award-winning meatloaf
  • Sugar and chile cured duck
  • Braised buffalo short rib
  • Fresh Utah trout

What makes them different

  • Located in Park City's historic Rocky Mountain Bell Telephone Building on Main Street
  • Private upstairs dining room accommodates parties of 13 to 24
  • Private dining groups up to 14 can order from the dinner menu with a $1,800 minimum purchase
  • Wine list features boutique and family-owned American wineries
  • Exclusive Utah seller for some small wine producers
Serves
Park City

Distilled from this business's own website.

Contact & Location

Address
416 N Main St, Hendersonville, NC 28792
Phone
(828) 693-9555
Website
https://purplesageparkcity.com
Email
amkryukov@gmail.com

Services

  • Fine dining
  • Private group dining
  • Wine service
  • Spirits service

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