Sweet Potatoes

Southern Restaurant

Why pick this one

Sweet Potatoes serves Southern-inspired cooking in Winston-Salem's Downtown Arts District and opened in 2003 under Chef Stephanie Tyson and Vivián Joiner.

Best for

  • Southern-inspired restaurant dining
  • Guests seeking dishes connected to Southern, soul food, and Gullah culinary traditions
  • Diners visiting Winston-Salem's Downtown Arts District
  • People interested in recreating the restaurant's recipes through its cookbooks

Look elsewhere if

  • Guests specifically seeking cuisines outside Southern-inspired cooking

Specialties

  • Southern-inspired cuisine
  • Soul food and Southern family recipes
  • Fried green tomatoes and okra
  • Gullah shrimp and crab pilau
  • Sweet potato desserts

Certifications

  • Les Dames d'Escoffier, North Carolina Chapter

What makes them different

  • Located in Winston-Salem's Downtown Arts District
  • Opened in 2003 by Chef Stephanie Tyson and co-owner Vivián Joiner
  • Chef Stephanie Tyson was twice nominated for James Beard Best Chef of the Southeast
  • The owners publish cookbooks featuring recipes from the restaurant and their families
  • The restaurant states that it has operated for more than 22 years
Years in business
22
Serves
Winston-Salem

Distilled from this business's own website.

Contact & Location

Address
607 N Trade St, Winston Salem, NC 27101-2916
Phone
13367274844
Website
https://www.sweetpotatoes.ws
Email
sweetpotatoes@bellsouth.net

Services

  • Restaurant dining
  • Cookbook sales

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