Technogel America
Restaurant Equipment And Supply
Why pick this one
Technogel America, founded in 1951, supplies artisanal and industrial gelato and ice-cream equipment for production scales from cottage industry to automation.
Best for
- Large-scale ice cream production plants
- Small-scale or artisanal gelato production
- Continuous ice cream freezing
- Ice cream mix pasteurizing, homogenizing, and cooling
- Ice cream filling, extrusion, sandwich, and stick production
Look elsewhere if
- Businesses seeking general restaurant equipment outside frozen-dessert production
- Businesses needing equipment for food categories other than gelato or ice cream
Specialties
- Industrial ice cream production systems
- Artisanal gelato and ice cream equipment
- Continuous ice cream freezers
- Ice cream filling and extrusion machines
- Ice cream stick machines
- Ice cream mixworking plants
- Ice cream aging vats
- Ice cream homogenizers
What makes them different
- Founded in 1951
- Equipment supplied to over 60 countries
- Product range covers cottage-industry production through fully automated large-scale installations
- Offers both industrial and artisanal ice cream equipment lines
- Offers site visits and production surveys
- Years in business
- 60
Distilled from this business's own website.
Contact & Location
- Address
- 2106 Cheshire Way Ste C, Greensboro, NC 27405-4856
- Phone
- 13363758822
- Website
- https://www.technogel-usa.com
Services
- Ice cream production equipment supply
- Gelato equipment supply
- Industrial production plant equipment
- Artisanal production equipment
- Site visits and production surveys