US Cooperative Extension Services

Public And Government Association

Why pick this one

US Cooperative Extension Services provides Onslow County agriculture, horticulture, nutrition, and 4-H support through dedicated local agents and statewide NC State Extension resources.

Best for

  • Onslow County livestock and poultry producers needing nutrition, health management, pasture, or regulatory guidance
  • Commercial growers seeking crop production, pest management, soil fertility, irrigation, or fresh produce safety information
  • Residents seeking horticulture, gardening, pollinator, composting, or community garden education
  • Youth seeking 4-H clubs, activities, school enrichment, and leadership programs
  • Families seeking EFNEP healthy eating and nutrition education

Specialties

  • 4-H youth development
  • Animal agriculture technical assistance
  • Commercial crop and plant production
  • Consumer horticulture
  • EFNEP nutrition education
  • Fresh produce safety
  • Community gardening
  • Extension Master Gardener programming

Certifications

  • N.C. Cooperative Extension
  • NC State University

What makes them different

  • Onslow County Center staff cover 4-H, agriculture, consumer horticulture, family and consumer sciences, community development, and EFNEP
  • Agriculture programs provide research-based information and technical assistance for local producers
  • The center connects residents with specialized agents serving multiple counties and statewide programs
  • The organization operates extension offices in all 100 North Carolina counties and the Eastern Band of the Cherokee Indians
  • The Onslow County Center hosts farmers markets, beekeepers association events, gardening classes, and agricultural education programs

Distilled from this business's own website.

Contact & Location

Address
234 NW Corridor Blvd, Jacksonville, NC 28540
Phone
+19104555873
Website
http://onslow.ces.ncsu.edu/

Services

  • Agriculture education and technical assistance
  • Livestock and poultry support
  • Crop production guidance
  • Horticulture education
  • Youth development programs
  • Nutrition education
  • Food safety education
  • Community development programs
  • Local food and farmers market programming

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