Butcher Shop in Wilkes, North Carolina

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Updated October 31, 2026

Apple Brandy Prime Cuts

Butcher Shop

North Wilkesboro, NC

Apple Brandy Beef offers minimum-14-day dry-aged beef from Hereford and Angus cattle raised on third-generation western North Carolina family farms.

  • Customers seeking dry-aged beef
  • Customers wanting documented cattle pedigree and age
  • Customers seeking beef from Hereford and Angus cattle

Tyson Foods

Butcher Shop

Hays, NC

Tyson Foods offers an extensive packaged-food range, including 28 nuggets and patties products plus recipe and cooking guidance.

  • 家庭 meals using frozen or refrigerated chicken products
  • Chicken nugget and patty selections
  • Wings and drumsticks for game-day meals

Other categories in Wilkes

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FAQ

How long is the beef dry-aged?

Apple Brandy Prime Cuts states that its beef is dry-aged for a minimum of 14 days.

What should I ask about when buying beef?

Ask about the cattle's breed, age, pedigree, aging period, and whether cuts are sold individually or by whole side or quarter. Apple Brandy lists documented pedigree and exact animal age for its Hereford and Angus beef.

What affects the price of a butcher-shop order?

Price generally varies by cut, quantity, aging, and whether you buy retail cuts or a whole side or quarter. Request a current quote before placing a large order.

Does the shop sell whole sides or quarters?

Yes. Apple Brandy Prime Cuts lists whole sides and quarters along with retail cuts, ground beef patties, and wholesale beef supply.