Butcher Shop in Stokes, North Carolina

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Updated October 31, 2026

Mitchell's Meat Processing

Butcher Shop

Walnut Cove, NC

Mitchell's Meat Processing is a USDA Federally Inspected plant processing cattle, hogs, lamb, and goats for the Piedmont and southern Virginia.

  • Farmers needing federally inspected processing for cattle, hogs, lambs, or goats
  • Customers needing custom cut-sheet instructions and vacuum-packed, resale-labeled meat
  • Orders requiring seasoned sausage, bratwurst, hamburger patties, or other prepared ground-meat options

Mitchell's Butchery

Butcher Shop

Walnut Cove, NC

Mitchell's Butchery offers locally grown meats, custom cuts for whole or half animals, and in-house smoked bacon, pulled pork, and ribs.

  • Locally grown beef, pork, chicken, or lamb
  • Customers stocking a freezer with a quarter, half, or whole cow
  • Customers purchasing a whole or half hog with customized cuts

Mitchell's Chop Shop

Butcher Shop

King, NC

Mitchell's Chop Shop sells local beef dry-aged 14 days, with steaks cut fresh daily in-house at its King, NC shop.

  • Customers seeking locally sourced beef
  • Customers wanting fresh-cut steaks
  • Customers seeking 14-day dry-aged local beef

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FAQ

How much does custom meat processing cost?

Mitchell's Meat Processing publishes 2026 harvest and processing prices for beef, pork, lamb, and goats. Your total can depend on the animal and the cut-sheet selections.

Can I choose my own cuts and thicknesses?

Yes. Custom cut sheets are available for beef, pork, lamb, and goat orders, and Mitchell's Butchery allows customers to customize cuts and thicknesses for whole or half animals.

Is a specific processing date guaranteed?

No. Mitchell's Meat Processing identifies an exact hang time or guaranteed processing date as something it may not provide, so confirm timing before bringing in an animal.

Does the meat come packaged for resale?

Mitchell's Meat Processing includes vacuum-packed, labeled packaging for resale in its standard processing, and it operates as a USDA federally inspected plant.

What can I buy if I just need steaks or prepared meat today?

Mitchell's Chop Shop offers fresh-cut steaks, 14-day dry-aged local beef, ground beef, and burger patties. Mitchell's Butchery carries smoked bacon, pulled pork barbecue, and smoked baby back ribs.